Bootstrapping In America

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Marisa Paolillo of Mango Pickle

Bootstrapping In America

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Marisa Paolillo launched her first restaurant, Mango Pickle after she spent ten years in India. She was in corporate marketing when she decided to follow her dreams and become a chef. Mango Pickle is a unique Indian restaurant located in Chicago that was named one of the hottest new restaurants in the city. Not bad for a first-timer.

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