Bootstrapping In America

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Chef Christian Fantoni and Stefano Casati of Casati's

Bootstrapping In America

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Casati's is a family-owned, modern Italian restaurant home to the “healthiest pizza": in Chicago. The restaurant aims to bring light, fresh, healthy, and authentic tastes of Italy to Chicago’s Lincoln Park. Stefano Casati is the owner and Christain Fantoni is the Executive Chef. Chef Fantoni bridges the gap between fine dining and fast-paced restaurants, offering prime quality food at great price points to introduce patrons to the real tastes of Italy. He is a Michelin Star Chef and has worked at Le Bernadin and Le Cirque 2000 in New York and RPM Italian in Chicago. Stefano was a partner in Piero's Pizza Vino in California on the luxurious stores of El Paseo in Palm Desert, where he created, executed, followed the concept and growth of the business for years. This is his first restaurant in Chicago.

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