Bootstrapping In America

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Brad Parker of Parker Restaurant Group

Bootstrapping In America

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After a successful career in real estate and his first entrepreneurial company, Xtreme Xperience, Brad Parker turned his focus to the hospitality business when he and a friend (turned partners) opened American Junkie, a large scale bar/restaurant that was located in the River North neighborhood of Chicago. Soon after that Brad opened several other places including The Hampton Social, an East Coast themed seafood lifestyle restaurant, The Bassment, a live music lounge. In 2016, and Mahalo, a casual modern Hawaiian eatery located in the Wicker Park, all located in Chicago. They are nw a privately held company based in Chicago that conceptualizes, develops, manages and operates a portfolio of restaurants.

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