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Bootstrapping In America

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Jodi Fyfe and Chef Devon Quinn of Paramount Events

Bootstrapping In America

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Paramount Events is an event planning and catering company that has been around since 2011. Founded and run by Jodi Fyfe, and with her husband, Chef Devon Quinn, they have now opened Eden, a restaurant that features a farm-to-table take on Mediterranean and American food. Together they are making a name for themselves in the crowded hospitality space in Chicago. They also have their own venue, Lakewood, where they can hold just about any social event imaginable.

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